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    Exquisite Indian Flavors
    Authentic Dishes Galore
    Anmol Restaurant offers unique dishes from
    spicy lamb Rogan Josh to comforting chicken Korma.
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    Generous Portions
    Satisfy Your Hunger
    With large servings that guarantee leftovers,
    each dish at Anmol is crafted for a full experience.
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    Warm Ambiance & Service
    Feel at Home Here
    The inviting atmosphere and attentive staff
    make every visit to Anmol a delightful journey.
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Suggestions

Explore the featured selections!

Chicken Curry:

Chicken Korma:

Lamb Do-Plaza:

Rogan Josh:

About

Anmol Restaurant

Welcome to the vibrant culinary world of Anmol Restaurant, a gem located in the heart of Beverly, MA. Situated at 258 Rantoul St, this restaurant is more than just a dining destination; it's an experience that tantalizes the senses and embraces the essence of authentic Indian cuisine. With a menu boasting an array of meticulously crafted dishes, Anmol Restaurant offers something for everyone, whether you're a carnivore or a vegetarian enthusiast.

Culinary aficionados rave about their lamb dishes, particularly the Rogan Josh, where tender lamb is simmered with exotic spices and a smooth cream sauce, creating a dish that is both comforting and exhilarating. If you're in the mood for a spice challenge, the Lamb Jhalfrazi serves up a hot, vibrant burst of flavor, featuring boneless lamb tossed with fresh vegetables and spices that linger beautifully on the palate.

For chicken lovers, the Mango Chicken stands out. This dish features succulent pieces of chicken prepared with mango chutney, delivering a unique layer of sweet and savory that captivates the taste buds. Meanwhile, the Chicken Makhni, renowned for its buttery tomato gravy, transports you to the heart of Indian home cooking with every mouthful.

What truly sets Anmol apart is not just the food but the experience. Customers like Jeff Laprade mention the deliciousness of the veggie appetizer platter and the standout naan, which is a staple that enhances every dish. Xing Zheng emphasizes the authentic tastes and generous portions, highlighting their chicken biryani and tikka that resonate with genuine Indian flavors.

Many patrons, including the loyal Mallory Pernaa, have made this restaurant their go-to spot for over eight years, raving about the consistency in quality and the delectable chicken chili and bangthan bartha. The pappadum served at the beginning of the meal acts as a perfect introduction to the feast that awaits.

As you explore the menu, don't miss out on the impressive naan, which Stella Wei describes as big and fluffy, an unparalleled accompaniment that elevates your meal. Liz DiFiore's first visit highlights the restaurant's inviting atmosphere, where enticing aromas invite you to step out of your comfort zone, sampling dishes you might not have considered before.

In summary, Anmol Restaurant is not just another Indian restaurant; it’s a celebration of flavors, spices, and authentic cooking that captures the essence of Indian heritage. Come indulge in a culinary journey that excites the senses and leaves you longing for your next visit!

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